Rice Krispie Treats with M&M Flowers

Here is a super easy way to dress up classic rice crispy treats. So cute and perfect for Easter festivities.

Ingredients

• ¼ cup butter
• 4 cups miniature marshmallows
• 5 cups crispy rice cereal
• m&m candies

Directions

1. Melt butter in a large saucepan over low heat.
2. Add marshmallows and stir until melted and well combined. Cook 2 minutes longer, stirring constantly. Remove from heat.
3. Stir in crispy rice cereal until well coated.
4. Press mixture evenly and firmly into a buttered 9×13-inch pan using a buttered spatula or waxed paper.
5. Arrange m&ms in a flower shape
6. Cut into 2-inch squares when cool.

Tips

You can substitute marshmallow creme instead of marshmallows

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